2024

BRAHIM, S ; SOBRINHO, TG ; ALBINO, J ; ZANETTI, G ; AMARAL, VS ; CARNEIRO, MTWD ; SOUZA, JR ; CASTRO, LB ; MUEHE, D ; SOUZA, BS ; BRANDÃO, GP ; KRAUSE, M ; OLIVEIRA, LHS ; COELHO, UP ; SILVA, EE ; SILVA, IJ ; NEVES, JA ; PAIVA-TAGLIARI, D ; COSTA, KG . Benthic fauna along sandy beaches enriched by metals after mining disaster. MARINE ECOLOGY PROGRESS SERIES, v. 726, p. 181-196, 2024.

DE OLIVEIRA COSTA, TAYNÁ ; RANGEL BOTELHO, JUNIO ; HELENA CASSAGO NASCIMENTO, MARCIA ; KRAUSE, MAIARA ; TEREZA WEITZEL DIAS CARNEIRO, MARIA ; COELHO FERREIRA, DANIEL ; ROBERTO FILGUEIRAS, PAULO ; DE OLIVEIRA SOUZA, MURILO . A one-class classification approach for authentication of specialty coffees by inductively coupled plasma mass spectroscopy (ICP-MS). FOOD CHEMISTRY, v. 442, p. 138268, 2024.

NEGRIS, LUANA; BRANDÃO, GEISAMANDA P. ; FLORES, ERICO M.M. ; VICENTE, MARISTELA A. ; SANTOS, MARIA F.P. . Micellar solubilization of crude oil acids in oil-in-water nanoemulsions to determine the total acid number of crude oil by potentiometric titration. FUEL, v. 366, p. 131379, 2024.

SALLES, ROBERTA; MANTOVANELI, RAFAEL; MOREIRA, LUANA; FIGUEIRA, RUBENS; BRANDÃO, GEISAMANDA; BARROSO, GILBERTO; NETO, RENATO; CARNEIRO, MARIA TEREZA. Longitudinal Gradient and Historical Trends of Arsenic and Metals in a Tropical Reservoir. Journal of the Brazilian Chemical Society. v. 35. p. 1-10, 2024. 

SANTANA, GIOVANNA FONSECA ROSA ; RODRIGUES, ROMULO SILVEIRA ; Brandão, Geisamanda Pedrini ; COSTA, VINICIUS CÂMARA ; Carneiro, Maria Tereza Weitzel Dias . Multi-element Determination in Craft Chocolate with Different Cocoa Contents Using Ultrasound-Assisted Extraction and Dilute Acid as Sample Preparation. Food Analytical Methods, v. xx, p. 1, 2024.